Its almost 4 in the morning. What are you doing? I just got done eating ribs. St. Louis cut, I wish they were baby backs. Pork is great at anytime. It’s how I keep my abs.
July 15th I decided to give up alcohol for a month. This decision came after a fun night involving a bottle of rum, an empty stomach, love songs, a cell phone and no sleep. I can promise you this was an entertaining night, and will be documented in the autobiography (Working title: Give up now you will never be as Great as Tab). Well, let’s just say the next day after finally getting some sleep; I decided that maybe me and my good friend Mr. Liquor should take a break.
Anyway today marks one month since I removed Liquor from my life.
I have been really good. I fought the temptation. Stayed sober. Didn’t slip once. Besides that one time that I had a sip of Moet. Just one or two sips… but champagne isn’t really liquor. Just like tuna isn’t really fish.
I saved some good money by not having a drink with every meal. I think I was planning my life around happy hour. Sad, I know…but also very fun.
Bring on the empty calories, Random kisses, spilling my soul, text messages that should have never been sent. Dancing on Table tops. I’m ready for the Jesus juice!
Now, if only I can give up pork for 30 days…